Salmão e ricota com salsinha e azeite
Only a few days left to experience our @nycrestaurantweek menu. Reservation link in bio
TFW the Italian hero maestro himself is in the house @southside_coffee & takes the edge off a rough news week by adding heirloom 🍅. Thx for making it easier to write about Chinese food while eating Italian food, @sobeljosh ! 🥖🍜 #wwllt cc @reganburnscafiso
Local Leek & Tomato Soup and more Curry Seitan Gyros today.
ICYMI: Aperitivo Hour at @nicolettanyc means $4 beers $7 glasses of wine, and $20 50/50 signature pies
Nice to meat you 🍗 Amazing Veal shank @mattabdoo @pigbleeckernyc . PS- go watch my insta story for me eating the burger on the last post 👍
Quick supper? @thai_express
🐔winner winner chicken dinner 🐔
Summer salads are the best salads 🌞🥗
Al Dente All Day. This is the last week to experience our @nycrestaurantweek lunch menu so be sure to make your reservation.
Those tacos tho @lostacos1
kashk-e-bademjan made by @shirin_lalianpour 👌🙏💗🍵🍲🍜
Did someone say burrito? 😍@muchoburritohq